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haji_tahir [2025/12/01 18:57] – [1887: Pembukaan Ladang Kopi Pertama di Lembah Klang] sazlihaji_tahir [2025/12/01 18:59] (kini) – [Haji Muhammad Tahir bin Hj Mahmud (1800-1900-an)] sazli
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 'In several places many acres of fine areca palms have now been cut down to make room for Liberian coffee, but the way was shown by Haji Mat Tahir, who, with extraordinary energy for a native, has drained his land and planted up a portion with coffee, which has proved so successful that he has been able to cut up most of his land into b!ocks, averaging from three to five acres, which he sublets at 50 cents an acre for coffee gardens to Chinese and foreign Malays........ The result has been that applications for coffee land are coming in rapidly from Europeans, Chinese and natives, and the quit-rent for the district has been raised from 25 to 50 cents an acre for coffee estates."// 'In several places many acres of fine areca palms have now been cut down to make room for Liberian coffee, but the way was shown by Haji Mat Tahir, who, with extraordinary energy for a native, has drained his land and planted up a portion with coffee, which has proved so successful that he has been able to cut up most of his land into b!ocks, averaging from three to five acres, which he sublets at 50 cents an acre for coffee gardens to Chinese and foreign Malays........ The result has been that applications for coffee land are coming in rapidly from Europeans, Chinese and natives, and the quit-rent for the district has been raised from 25 to 50 cents an acre for coffee estates."//
  
-{{:akhbar:straitstimes19320625-1-2-98-01.png?300|Kedai kopi Cina di Selangor}}{{:akhbar:straitstimes19320625-1-2-98-02.png?300|}}{{:akhbar:straitstimes19320625-1-2-98-03.png?300|}} \\+{{:akhbar:straitstimes19320625-1-2-98-01.png?305|Kedai kopi Cina di Selangor}}{{:akhbar:straitstimes19320625-1-2-98-02.png?305|}}{{:akhbar:straitstimes19320625-1-2-98-03.png?290|}} \\
 **Kiri**: Kedai kopi Cina di Selangor: //"This is a typical coffee store on a Chinese small holding in Selangor. The berries are first dried in the sun, passed through a de-husking machine, then through a winnowing machine to remove the outer covering substances, and finally roasted. The cycle of operations takes about a week. A great part of this Chinese coffee is consumed in the coffee-shops which are a familiar feature of every Malayan town."// \\ **Kiri**: Kedai kopi Cina di Selangor: //"This is a typical coffee store on a Chinese small holding in Selangor. The berries are first dried in the sun, passed through a de-husking machine, then through a winnowing machine to remove the outer covering substances, and finally roasted. The cycle of operations takes about a week. A great part of this Chinese coffee is consumed in the coffee-shops which are a familiar feature of every Malayan town."// \\
 **Tengah**: Bunga kopi Liberia: //"This is a fine photograph of the Liberian coffee flower. which is highly scented, making a walk over a coffee estate in the early morning a delightful experience. Another variety of low-country coffee which is not illustrated in these pictures is Robusta. This grows well in Malaya and is more popular with European consumers."// \\ **Tengah**: Bunga kopi Liberia: //"This is a fine photograph of the Liberian coffee flower. which is highly scented, making a walk over a coffee estate in the early morning a delightful experience. Another variety of low-country coffee which is not illustrated in these pictures is Robusta. This grows well in Malaya and is more popular with European consumers."// \\
haji_tahir.1764586650.txt.gz · Last modified: by sazli